Our Menu
Racó de Pere i Pepa
STARTERS
Iberian ham, cheese and Pinoso sausage
Ostras Gillardeau nº 2
Santa Pola red shrimp carpaccio
Duck breast carpaccio with guacamole
Our foie gras chips and tomato compote
Scallop with its potato and apple puree and vermouth cream
Ham croquette
EGGS
Egg with lobster and garlic cubes
Egg with foie and duck sausage
Shrimp pan with egg and mushroom
SALADS
Salazones salad with tomato
Mascarpone and trigueros salad
Burrata salad with pesto
Lobster salad and its sweet mustard vinaigrette
RICES
Minimum 2 people/Price per serving/Only at noon/2 types of rice per table
RICE BROTHS AND GAZPACHOS
Lobster rice
Rice with rabbit, snails and truffle
Pinoseros gazpachos with rabbit
PAELLA RICE
Abanda rice
Squid rice, artichokes and tender garlic
Rice with octopus and red onion
Rice with vegetables and Iberian prey
Lobster rice
SPOON PLATES
Crème cream with its shrimp tartar
Beans from the farm with lobster *Minimum 2 people
Gratinated Onion Soup
FISHES
Bluefin tuna tataki
Turbot with mujol caviar cream
Parpadelle with lobster cubes and foie gras cream
Hake Cheeks in Pil Pil Sauce
Sautéed lobster with garlic
Corvina with green pepper with vegetables
STEAKS
Duck breast with pears
Lamb rack with mushrooms
Confit suckling pig with peach
Beef tenderloin with stilton or foie and port
Grilled suckling veal chop
Grilled aged beef ribeye steak